Deviled Eggs

Ingredients :

  • 2 whole eggs, boiled
  • Grated Carrot
  • Milk
  • Oregano
  • Black pepper
  • Salt
  • Flax seeds
  • Basil leaves (for garnishing)

Method :

Slice eggs in half lengthwise. Remove yellow into a bowl. Mix yellow with grated carrot, milk, oregano, black pepper, salt, and flax seeds. Put the mixture into the empty white shells and garnish with basil leaves.

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