- ½ bowl chickpeas
- 2 tbsp quinoa
- 1 tbsp chopped walnuts
- ½ cup romain lettuce leaves
- Salt as per taste
- Chaat masala
- Red chilli flakes
- Lime juice
- In a bowl, add boiled chickpeas and quinoa.
- Add finely chopped walnuts and lettuce leaves.
- Add the seasonings- salt, chaat masala, red chilli flakes and lime juice.
- Toss all the ingredients and serve.