Recipes

Beetroot Orange Salad

Ingredients:

  • 1/2 cup thin sliced beetroot
  • 1/4 cup chopped avocado
  • 2 tbsp chopped fresh parsley
  • 1/2 cup orange segments
  • 1 tsp roasted pumpkin seeds
  • 1 tsp virgin coconut oil
  • 1 tsp balsamic vinegar
  • Himalayan pink salt

Method:

  • In a bowl, add all the ingredients and toss well.

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