Recipes

Cucumber Noodle Salad

Ready-to-eat-cucumber- noodle-salad

If you’re seeking a light and refreshing dish, this cucumber noodle salad is just what you need. With its crisp cucumber and sweet fruit, this salad is perfect for warm days or as a healthy snack. Here’s a step-by-step guide to making this delightful salad, complete with a tangy honey-lime dressing.

Ingredients:

  • 1 cucumber, peeled and thinly sliced with a peeler into juliennes
  • Any one fruit of your choice (mango, grapes, apple, or strawberry), sliced or chopped
  • 3-4 basil leaves

Dressing:

  • 1 teaspoon honey
  • 2 teaspoons lime juice
  • Salt and pepper, to taste

Instructions:

  1. In a large bowl, combine the julienned cucumber and fruit .
  2. Tear the basil leaves into small pieces and add them to the bowl.

For the Dressing:

  1. In a small bowl, whisk together the honey and lime juice until well combined.
  2. Season with salt and pepper to taste.
  3. Pour the dressing over the cucumber and fruit mixture and gently toss to coat evenly.
  4. Serve immediately as a refreshing and nutritious salad option. Enjoy!

Serve and Enjoy

Once the cucumber noodle salad is assembled, serve it immediately for the best flavor. This refreshing salad is perfect as a light lunch, side dish, or snack. You can easily customize it by adding different fruits or herbs to suit your taste. Enjoy this cucumber noodle salad as a delicious and healthy addition to your meal rotation.

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